Luxury Cruise Brings Value to Pricey Paradise

Share this pic with friends!   

Poisson cru, raw tuna marinated in lime juice and coconut milk, is a signature dish of Tahiti.

Back to Article
Relaxation Bora Bora style. Poisson cru, raw tuna marinated in lime juice and coconut milk, is a signature dish of Tahiti.Captain Toni Mirkovic on the Paul Gauguin bridge.A visit to a vanilla farm is a Huahine tour highlight.Paul Gauguin cruisers enjoy an authentic Polynesian revue.